Upcoming Classes

A hands-on French baking workshop where students will create two French fruit tartlets with homemade Crème Pâtissière (French pastry cream), bake classic French palmiers, roll rich French chocolate truffles, learn beginner knife skills while preparing fresh fruit, explore fundamental French pastry techniques, enjoy a Tour of France featuring French history, imported snacks, desserts, and beverages, and take home everything they create. 

Saturday, August 1 • 10:00 AM–1:00 PM
Advance, NC

Just announced! Very few spots remain. Text 336-960-0274 to register. 

COMING SOON!

New Late August Cooking Class • Advance, NC
Full class details, pricing, and registration information coming soon.

Call or text 336-960-0274 for additional information.

CAROLINA CLASSIC FAIR COOKING CLASSES 2026

Looking for a unique experience at this year's Carolina Classic Fair?

Join Davis's Custom Catering for three exciting, hands-on cooking workshops designed for ages 5–18. Each class allows students to prepare recipes from scratch, learn practical kitchen skills, enjoy themed food tastings, and take home their culinary creations.

🍣 Sushi Workshop

Saturday, October 3 • 10:00 AM–12:00 PM

• Make two homemade sushi rolls

• Japanese snack tasting

• Learn beginner sushi rolling techniques

• Take home a bamboo sushi mat

🇲🇽 Taste of Mexico Workshop

Sunday, October 4 • 11:00 AM–1:00 PM

• Make fresh salsa

• Prepare authentic guacamole

• Make homemade corn tortillas

• Explore Mexican food history

🎃 Pumpkin Workshop

Wednesday, October 7 • 5:30 PM–7:30 PM

• Make two personal pumpkin pies

• Homemade vanilla ice cream

• Fall treat tasting

Ages: 5–18
Cost: $48 per student

Registration includes all ingredients, supplies, hands-on instruction, recipe materials, and Carolina Classic Fair admission for one child and one accompanying parent.

Space is limited.
For registration or additional information, text 336-960-0274.